Alfez Lebanese Falafel 150g
£1.55
One of the most popular vegetarian and vegan foods in the Middle East, Falafel are made with ground chickpeas, herbs and spices and are a simple, yet delicious food.
Falafel are commonly served in a pitta bread or flatbread. The falafel balls are topped with salads, pickled vegetables, hot sauce and drizzled with tahini-based sauces. Falafel balls may also be eaten alone as a snack or served as part of a mezze.
Ingredients
Chickpea Flour (54%), Breadcrumbs [Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Water, Salt, Yeast], Seasoning (15%) [Wheat flour, Sodium bicarbonate, Spices (Cumin, Cayenne, Black pepper, Coriander, Fenugreek, Turmeric, Ginger, Cardamom), Onion, Rusk (wheat), Garlic, Salt, Natural flavourings, Rice flour, Colour: curcumin, Yeast extract powder], Onion, Parsley (2%)
CONTAINS WHEAT
Notes
NUTRITIONAL INFORMATION (PER 100g)
| ENERGY | 1358 kJ / 321 Kcal |
| FAT | 2.6g |
| OF WHICH SATURATES | 0.1g |
| CARBOHYDRATES | 57.7g |
| OF WHICH SUGARS | 8.2g |
| PROTEIN | 16.8g |
| SALT | 3.8g |
